All About Fish

All About Fish

All About Books #34
by Carl Burger
Publisher: Random House
©1960, Item: 29581
Hardcover, 138 pages
Not in stock

What is a fish, anyway? Starting with this basic question, Carl Burger presents in this book a stimulating introduction to ichthyology, the scientific study of fish. Long distinguished as a natural history illustrator, he demonstrates here his writing skill as well. 

Says William Bridges, author of such books as Zoo Doctor and Zoo Expeditions: "Carl Burger seems to know unerringly what will catch and hold the interest of the beginning naturalist. This is the kind of book I have been waiting for, to recommend to young people searching for a career in the natural-history fields."

The foreword is by James W. Atz, Associate Curator of the New York Aquarium. Dr. Atz says of Carl Burger: "Like many ardent fishermen, he has an interest in fish that extends far beyond catching them. In this book, he combines the best attributes of artist, sports fisherman, and amateur ichthyologist; the result is a colorful, accurate, and fascinating account of fish life."

—From the dust jacket

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