|
Blast Lab
by Richard Hammond
from DK Publishing
for 3rd-6th grade
$3.60 (1 in stock)
|
|
Kitchen Chemistry
by Cynthia Light Brown; Illustrated by Micah Rauch
from Nomad Press
for 3rd-6th grade
$6.40 (2 in stock)
|
|
Science Chef
by Joan D'Amico, Karen E. Drummond
from Jossey-Bass
for 4th-6th grade
$6.00 (1 in stock)
|
|
Science Experiments You Can Eat
by Vicki Cobb
from Scholastic Inc.
for 3rd-8th grade
$1.60 (1 in stock)
|
|
Science in the Kitchen
Usborne Science Activities
by Helen Edom
Revised
from Usborne
for 2nd-5th grade
$5.09
$2.40 (3 in stock)
|