Pot on the Fire

Pot on the Fire

Further Exploits of a Renegade Cook

by John Thorne, Matt Lewis Thorne
Publisher: North Point Press
Hardcover, 390 pages
Current Retail Price: $25.00
Used Price: $5.50 (1 in stock) Condition Policy

One of the nation's great food writers offers his own uncompromising take on international food and cooking, from the Irish potato famine to the shores of India.

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