A reference guide for cooks, discussing the purchase and preparation of food; explaining how to choose, use, and maintain kitchen utensils and products; and featuring over 450 recipes, as well as menu suggestions and holiday planners.
PLEASE NOTE: this is your last chance to buy this book. We will NOT be buying it again. Also, this book is NOT RETURNABLE, and SOLD AS-IS. It may have defects, such as highlighting, torn pages or loose cover.
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